Creamy, soothing and loved by young and old this is the soup you need for this winter season. 

Aisling Larkin 321 soup
Aisling Larkin 321 soup

3-2-1 Soup

Creamy, wholesome and nourishing, this is the perfect soup for all the family.
5 from 1 vote
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321 soup
vegetable soup
Prep Time: 15 minutes
Cook Time: 40 minutes
Servings: 4



  • 3 carrots
  • 2 large potatoes
  • 1 onion
  • 350 mls stock chicken stock pots
  • 350 mls milk
  • 2 tsp oil
  • 1 tsp butter
  • 1 tsp salt and pepper



  • Peel vegetables & chop into chunks.
  • Heat the oil & butter. Toss the vegetables in & sauté for a few minutes until glossy. Cover with a sheet of parchment paper pushed down on top of the vegetables. Allow to cook low and slow for about 10 minutes. Do not allow it to stick. Season with a pinch of sea salt & pepper.
  • Pour over the stock & allow to simmer for 20minutes.
  • Blitz .... then blitz more.... then add the milk…. Then blitz it for longer than you think ... 4 or 5 minutes in total !
  • Pour into containers. Chill or freeze or serve immediately. Drizzle over a swirl of cream or creme Fraiche, a pinch of chilli flakes and a few sprigs of fresh herbs.
  • Reheat as needed and serve with my treacle brown bread.

2 Responses

  1. 5 stars
    I have tried this so many times and it’s always a hit….Great recipe Aishling Larkin