Main Course
Tullamore Irish Coffee Cocktail
A Perfect Winter Warmer
TOP TIP Preheat the glass to keep the drink warm. If you overshake the cream and it is too thick, add more cream or a cube of ice to reduce the thickness.
warm. If you overshake the cream and it is too thick, add more cream or a cube of ice to reduce the thickness.
warm. If you overshake the cream and it is too thick, add more cream or a cube of ice to reduce the thickness.
Ingredients
- 30 ml Tullamore D.E.W. Original
- 90 ml Espresso coffee
- 15 ml Demerara sugar
- 40 ml Cream Double/heavy, approx 36% fat content
- Optional garnish nutmeg or chocolate powder
Method
- Pour Tullamore D.E.W. Original, hot coffee and Demerara sugar into an Irish Coffee glass.
- Stir well to ensure the sugar mixes with the coffee and whiskey.
- Shake the cream in a shaker until thickened before layering over the drink.
- Use a spoon to gently layer the cream collar so it stays floating on top.
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