Crèmant Aisling Larkin modern lifestyle food newstalk


A Delightful French Fizz, Forgotten Crémant is a type of sparkling wine that is produced in France using the traditional Champagne method, but is made outside of the Champagne region, therefore it cannot be called Champagne. There are seven designated Crémant production areas in France: Alsace, Bordeaux, Burgundy, Die, Jura, Limoux, and Loire. Each of these regions has its own unique set of rules and regulations for making Crémant, but all of them follow the same basic winemaking process. Here are the key things to know about Crémant: Grapes: Crémant can be made using a variety of different grape varieties, including Chardonnay, Pinot Noir, Pinot Blanc, Pinot Gris, and others. The specific grapes used will vary depending on the region where the wine is produced. Winemaking process: Crémant is made using the traditional Champagne method, which involves a secondary fermentation in the bottle. After the grapes are harvested and pressed, the juice is fermented in stainless steel tanks. Once the base wine is finished, it is bottled with yeast and sugar, which triggers a second fermentation in the bottle. This is what creates the bubbles in the wine. Aging: Crémant is typically aged for a minimum of nine months, but can be aged for much longer. The length of aging will depend on the producer and the style of wine they are trying to achieve. Styles: Crémant can be made in a variety of different styles, from dry to sweet. Some Crémants are made using only one grape variety, while others are made using a blend of grapes. Food pairings: Crémant is a versatile wine that can be paired with a variety of different foods. It pairs well with seafood, poultry, cheese, and desserts. Price: Crémant is often less expensive than Champagne, but can be just as high quality. Prices will vary depending on the producer and the region where the wine is made. Overall, Crémant is a delicious and affordable alternative to Champagne that is perfect for celebrating special occasions or just enjoying with a meal. With so many different regions and styles to choose from, there is sure to be a Crémant that suits your taste!