February 13, 2024
You Are What You Eat: Valentine’s Day
As Valentine’s Day approaches, I had the pleasure of joining Kieran today to discuss food that sets the mood for romance, along with some simple yet delectable recipes to prepare for your beloved.
Listen back to our conversation for some inspiration on how to set a romantic mood with food.
Prosciutto-Wrapped Salmon Stuffed with Prawns and in a Creamy Spinach Sauce
Indulge in tender salmon enveloping flavourful prawns, embraced by crispy prosciutto, and bathed in a velvety spinach sauce
Check out this recipe
